Thursday, 10 May 2012

Heinz Barbecue Sauce - Ultimate Barbecue Beans On Toast




Well the weather is still not barbecue friendly so I am indoors still cooking with  Heinz Barbecue Sauces and the ingredients to make some really good meals. If you missed the recipes I cooked earlier, you can check them out.

Click here for the Marinated Chicken Wings and here for the Barbecue Chicken and Bacon Pizza.


For my latest recipe its beans on toast, now before you disappear this is Ultimate Barbecue Baked Beans on toast and its absolutely gorgeous.

Our lunch was  a real treat. It was almost like eating a big baked bean pizza. 
Thick smoked bacon, onions, baked beans flavoured with the Classic Barbecue sauce. It was smokey and flavoursome. Topped with a cheese and tortilla chip topping to add a wonderful crunch. This is definitely a recipe I will be making lots.  I'm a little inclined to add some paprika next time to give an extra spiced smoky kick.



1 large onion, finely chopped
100g thick cut smoked back bacon, trimmed of fat and cut into lardons

1 tbsp vegetable oil
800g Heinz Reduced Salt and Sugar Baked Beanz
3 tbsp Heinz Classic Barbecue sauce
20g tortilla chips, crushed
60g reduced fat hard cheese, grated
6 slices of wholemeal bread, toasted


Fry the onions and bacon in the oil until golden

Add the Heinz Baked Beanz with Heinz Classic Barbecue sauce and heat through
Meanwhile mix the crushed tortilla chips with the cheese.





Top the toast with the beans followed by the tortillas and cheese and place under a preheated medium grill until melted and golden.

Disclosure: I was sent the Heinz Classic sauces and the ingredients to make the recipe.

7 comments:

  1. Looks so yummy! Love all the ingredients and would love to try it.

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  2. Think ill try this on my french students! Dont think thyve even seen a baked bean before!

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  3. Ooh nice idea to add the tortilla chips!

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  4. Now that looks good, will have to try it xx

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  5. I love cheese beanos as my mum called it, never thought to put it on tosat.

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  6. Tried this instore at a tasting it was really ok. Will have a look at your recipes in a mo, might have already seen them. Getting a brain like a sieve these days!

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  7. These sound delicious and the pictures are brilliant, made my tummy rumble as I sat here eating my boring cheese sandwich!

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